Cuba: The Cookbook
by Madelaine Vazquez Galvez and Imogene Tondre
/
Phaidon Press
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity
Be the first to review this product
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Cuba: The Cookbook

by Madelaine Vazquez Galvez and Imogene Tondre
/
Phaidon Press
9780714875767
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity
Be the first to review this product
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Kuba Rezepte Kochbuch kubanisches Essen
A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity .Cuban food is known worldwide for its blend of bright colours and intense flavors, and 'Cuba: The Cookbook' is the first book to celebrate and document comprehensively its cuisine and contemporary food culture. Collected by those who best know the entire Cuban culinary landscape, the 350 home-cooking recipes in this compendium explore the country's myriad traditions and influences - from Spanish to Soviet to Chinese - through recipes for appetizers, rice dishes, fish, meat, vegetables, egg dishes, desserts, and more.
Author:
Imogene Tondre, Madelaine Vazquez Galvez
Publisher:
Phaidon Press
Product Type:
Books
Language:
English
EAN:
9780714875767
Year of publication:
2018
Continent: North America
Country: Cuba
Region: Karibik
Categories: Cookbooks
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